Screw you.
I know that there must be some (self-serving) reason why every single-destination round trip flight I have been on in the last two years has departed from Terminal A and arrived in Terminal D. I am surprised you have not yet built a flippin' Terminal Z, as that would be the only destination that is FARTHER away from the terminal I parked at when I left DFW Airport.
The first, oh, eight times this happened to me, I thought maybe I was on odd flights or some special condition had caused the need for deplaning to occur in a distant terminal. In fact, I had a little giggle at your expense when returning from San Juan, Puerto Rico. Since Terminal D is the international terminal, I thought that, perhaps, you had forgotten that Puerto Rico was an American territory and mistakenly routed the flight to the terminal with customs agents standing by. While Boca Raton, El Paso, Nashville, St Louis and Orlando may seem like exotic foreign destinations, they aren't and do not require arrival at the international terminal.
Judging by the mob of people trying to catch the "Terminal Link" bus to Terminal A after each of these occurrences, you appear to be doing a wholesale screwing to the AA flying public. I am happy that you could report last night's arrival as "on time". Since it took most of your customers 75 minutes to get back to their cars, I believe we would label that experience as something other than "on time".
Living in close proximity to DFW Airport, I have a number of friends employed by AA. They are very nice people, and as I sit here counting them, I realize that they are all either pilots or office hacks. This is apparently for good reason, as your flight attendants are a bunch of grouchy old hags. This is, I am sure, a result of years of furloughs and layoffs - only the most tenured and crotchety have survived. Suffice it to say that they aren't doing you any favors in the customer service department.
And can someone please explain to me how 9/11 is blamed as the event that caused airlines to realize that they can't afford to serve meals anymore? I just don't get that. They are still loading meals for the first class folks, as well as the "available for purchase" snack selection and beverage service for the rest of the plane...so how is it different now? Weren't they passing on the cost of the meal to the end consumer to begin with? The LSG Sky Chef truck is still there for every flight, the food service equipment is still on planes, those crappy meals couldn't have cost that much to mass produce...why can't it still be done, since we were paying for it anyway? Not that I am dying to have a shitty airplane meal, I am just sick of the excuses. Yesterday I paid $4 for a 1 inch by 2 inch piece of cheese, four stale crackers, a box of raisins and 16 mixed nuts. Yes, I counted nuts.
While not your fault, I would like to mention that my flight was made even less enjoyable by being held hostage in my seat. I am normally an aisle sitter, but my husband is a window kind of guy. So, when traveling together, I get stuck in the middle. Most of the time, it is no major issue, we are friendly folk and don't get up and down much, if at all. Yesterday the aisle sitter, a last minute , reeking-of-body-odor-because-people-of-her-culture-don't-tend-to-bathe-often-standby addition to our flight, proceeded to put her head against the seat in front of her, contorting into some strange yoga-like position and went into a deep coma-like sleep that she could not be awakened from. Believe me, I tried. I needed to get away from that smell. I thought of stealing the face mask off of the flu-induced-fear-lady across the aisle. People who are incapable of allowing reasonable passage to the other passengers in their row should be banished to window seats, just as children, and "people unable to open the exit doors" are forbidden from sitting in emergency exit rows.
I don't fly American by choice, only when I have to. I don't mind the cattle herding mentality that Southwest employs, probably because 99.9% of the time, their personnel is FRIENDLY and, oftentimes, downright FUNNY. That's the lesson to be learned here. Even if you have to inconvenience people, if you are kind, helpful and entertaining in every other way, the customer will tolerate your crap.